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Balti Dishes from Spice - St Austell
If you have any food allergies please contact us prior to ordering, we'll do our best to advise you.
Balti dishes are cooked in an iron Kashmiri pan (known as a Balti) with freshly blended spices, fresh tomatoes, green peppers, onion and flavoured with herbs. The strength of these can be prepared to suit your taste. Served with rice or naan bread.